21 Cellars is a boutique Washington winery;

creating wine with fruit from Red Mountain and Walla Walla vineyards. Using hand-destemming or whole cluster fermentation coupled with French oak barrel aging. The process is never easy, but the reward is in sharing the finished product. Tastings are held in our winery barrel room. We are closed for the summer but are accepting reservations starting 9/15. We do, however, have a few time slots available for private events, please check availability by clicking the button below. Have a great summer!

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